Shiitake Tincture

Shiitake (Lentinula edodes) is widely valued for immune and metabolic support, and its antimicrobial properties. It has also been shown to help lower cholesterol by influencing lipid metabolism in the liver.

Our Shiitake tincture is made with Forage + Cultivate's organically grown shiitake mushrooms, organic cane alcohol, purified water, and magick.   

How do I take my Shiitake Tincture?

Shake well before using. Take your tincture once in the morning and once in the afternoon by filling the attached dropper 1 or 2 times (2-4 mL/day), distributing it under the tongue, or in a drink of your choice.

These statements have not been approved or evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.